George Rossetter is a former intern of the Post-Conflict Research Center in Sarajevo. George was a student of Economics and International Studies with the Open University in the UK.
“I never had a better coffee than this one,” “Great job, man, congratulations,” “Wow, your coffee was so good, congratulations!” These words can be heard often in Zmajevo Srce [Dragon’s Heart], the only café in Tuzla where people with Down syndrome and other disabilities work as waiters. Such words and praise mean a lot to them. They understand everything very well and they always remember what you order.
Not so long ago, asking about the eco-friendliness of our food was irrelevant, as this was the only kind of food that existed. Nowadays, becoming more informed about which foods are organic and which are not can have important health implications for Bosnia’s citizens.